Quotes About Eating

I am a man without many pleasures in life, a man whose few pleasures are small, but a man whose small pleasures are very important to him. One of them is eating. One reading. Another reading while eating.

I stopped eating beef in high school, and in college I stopped eating poultry. I am not a huge fan of factory farming and what we're doing to animals. I try to eat as clean as possible because I want to know what I'm putting into my body.

We are already eating less animal foods since a few years ago, but we are still eating 8-9 billion animals per year.

But ...meat eating in any form, in any manner, and in any place is unconditionally and once and for all prohibited ...Meat eating I have not permitted to anyone, I do not permit, I will not permit.

The key to eating healthy is not eating any food that has a TV commercial.

Somebody who talks about how much they're eating and counts calories is unattractive to me. And when you limit yourself in the things you eat, it affects your mood. I've seen people who are a nightmare to be around because they're not eating. That's why I always have an apple in my purse or a Luna Bar in the glove box in case I get stuck in traffic - I don't even want to be alone in the car with myself if I'm hungry!

Only by restoring the broken connections can we be healed. Connection is health. And what our society does its best to disguise from us is how ordinary, how commonly attainable, health is. We lose our health -- and create profitable diseases and dependencies -- by failing to see the direct connections between living and eating, eating and working, working and loving.

Flesh eating is unprovoked murder.

You will certainly grant me that neither antiquity nor whatever nation has devised a more repulsive and blasphemous absurdity than that of eating your God. This is the most disgusting dogma of Christian religion, the greatest insult to the Highest Being, the climax of madness and insanity.

Peeta looks at the glass again and puts it together. "You mean this will make me puke?" My prep team laughs hysterically. "Of course, so you can keep eating," says Octavia. "I've been in there twice already. Everyone does it, or else how would you have any fun at a feast?

Squint your eyes and look closer I'm not between you and your ambition I am a poster girl with no poster I am thirty-two flavors and then some And I'm beyond your peripheral vision So you might want to turn your head Cause someday you might find you're starving and eating all of the words you said.

When you're eating something and someone asks 'Is that nice?' No it's really revolting - I always eat stuff I hate.

It's really not as bad as it sounds. I was attacked by a shark once, back when I was alive. Well, not so much a shark as a rather large fish. And not so much attacked as looked at menacingly. But it had murder in its eyes, that fish. I knew, in that instant, if our roles had been reversed and the fish had been holding the fishing pole and I had been the one to be caught, it wouldn't hesitate a moment before eating me. So I cooked it and ate before it had a chance to turn the tables.

Falling in love is like eating mushrooms, you never know if it's the real thing until it's too late.

What I’d like to teach my daughter about self-image and self-esteem is that you’re beautiful on the inside and the outside, and not to get obsessed with pictures that are out there in magazines of skinny models. I had an eating disorder in college and wanted to look like those models and be thin. So I’ll probably share that experience with her and let her know that you’re beautiful just the way you are.

During the investigation evidence of the vulnerability of women in the modelling profession was startling and models are at high risk of eating disorders.

You have to eat to cook. You can't be a good cook and be a noneater. I think eating is the secret to good cooking.

For me, so much of my life has been this attempt to find my way back into my body. I tried various forms, from promiscuity, to eating disorders, to performance art. And I think it wasn't until I got cancer, where I was suddenly being pricked and ported and chemoed and operated on, that I suddenly just became body. I was just a body. And it was in that, in that finally landing in myself that I really discovered the world in my body.

Considering you are pretty much like this the whole time whether you're onstage, whether you're in the van, whether you're eating, whether you're in the hotel room. So everyone has their moments and you kind of learn to respect people's space when they're not in a good mood.

Turns out we've been eating the wrong things...since the dawn of civilisation

Emotions weren’t created to just lie around. You should experience things to the full. I’ve got a sense of the clock ticking. We have to feel all those things to the maximum. Like, I don’t eat a lot but I really love eating. And I like being precise and particular. There is a certain respect in that. If you can do your day depending on how you feel, and enjoy things as well.

I don't want you to think that I'm up late reading a stack of Spider-Man comics and eating a tray of lemon cookies while sucking my thumb. I'm not doing that. But I am loyal to the influences of my childhood.

If you die, I will lie down beside you and I will stay there until the end, without eating or drinking, you will rot in my arms and I will love you as carcass: for you love nothing if you do not love everything.

Anita Johnston, Ph.D., author of Eating in the Light of the Moon, taught me to look in the mirror with curiosity rather than fear. So I may look at my reflection and think, 'That's interesting. I wonder why my body seems bigger today than it did yesterday. Maybe it's water weight. Maybe it's my outfit. Or maybe my eyes are just playing tricks on me.' I know it's not possible for me to gain a noticeable amount of weight overnight, so I will go no further than that. I move on with my day without skipping a beat-and definitely without missing a meal.

Imagine if we had a food system that actually produced wholesome food. Imagine if it produced that food in a way that restored the land. Imagine if we could eat every meal knowing these few simple things: What it is we're eating. Where it came from. How it found its way to our table. And what it really cost. If that was the reality, then every meal would have the potential to be a perfect meal.

And we spend the rest of the evening getting very pissed and eating ice cream, as we always do when something good or bad happens to either one of us.

I want to be on that thing that people watch while they're eating a quick dinner before they go out, or to cheer them up. I want to make people laugh every day, if I can.

One of the things that any kind of studies bring out is that the mere act of schooling - getting together, the organization involved, going to classes on time, and there're things being taught, sitting down with others with different backgrounds, chatting with them, and, sometimes when there are big barriers, eating together when there are school meals, which are big things together with a big social impact - they themselves have a major effect.

Eating meat is not your personal decision, any more than, you know, whether somebody beats their child is their personal decision.

Eating is one of the most important aspects of living. I like indulging. I like to eat one food at a time, to savor each individual thing.

I try to very hard to avoid a situation where I would be eating cat or dog; I've managed to gracefully avoid that. It's hypocritical of me and an arbitrary line, but one that I have managed to avoid crossing.

Odd as I am sure it will appear to some, I can think of no better form of personal involvement in the cure of the environment than that of gardening. A person who is growing a garden, if he is growing it organically, is improving a piece of the world. He is producing something to eat, which makes him somewhat independent of the grocery business, but he is also enlarging, for himself, the meaning of food and the pleasure of eating.

The spiritual traditions of all the religions have certain similarities that are unmistakable. They share many of the same basic practices like sacred reading, spiritual guidance, moderation in eating, drinking and sexual expression, and above all, trying to be aware of the presence of God in other people and in everyday life.

I ceased cleansing my body. Two weeks before the test I stopped eating food with nutritional value. A week before, I stopped going to the bathroom. I did it in my pants. My pants got crusted up.

Few of us are aware that the act of eating can be a powerful statement of commitment to our own well-being, and at the same time the creation of a healthier habitat. Your health, happiness, and the future of life on earth are rarely so much in your own hands as when you sit down to eat.

There's a combination of things [to survive the road trip]. Humor would be key. If everyone has relatively the same sense of humor, then that helps. And things in common, like food, eating.

It is true that every being is enjoying life or suffering as a direct result of his or her own past actions. The animals in the factory farms may have been meat-eating human beings in a previous birth; we don't know, and it is not our place to judge.

Mothers who know do less. They permit less of what will not bear good fruit eternally. They allow less media in their homes, less distraction, less activity that draws their children away from their home. Mothers who know are willing to live on less and consume less of the world’s goods in order to spend more time with their children—more time eating together, more time working together, more time reading together, more time talking, laughing, singing, and exemplifying. These mothers choose carefully and do not try to choose it all.

The man of understanding can no more sit quiet and resigned while his country lets its literature decay, and lets good writing meet with contempt, than a good doctor could sit quiet and contented while some ignorant child was infecting itself with tuberculosis under the impression that it was merely eating jam tarts.

I had a dream last night that a hamburger was eating me.

The art of dining well is no slight art, the pleasure not a slight pleasure; neither the greatest captains nor the greatest philosophers have disdained the use or science of eating well.

If you feel like eating, eat. Let your body tell you what it wants.

When my agent called me up and said, "Do you want to be in a movie called Sharknado?" I said, "What is it about? Is it really about sharks falling out of the sky and eating people?" And she said, "Yes." And I said, "Definitely. That is going to be a huge hit. That is going to put to rest the Home Alone dad image. I'm going to be the Sharknado drunk instead, hopefully." And I was right. I don't know how I knew that, but I just knew that Sharknado was going be a huge hit.

I saw few die of hunger; of eating, a hundred thousand.

When I was growing up, I was eating fast food every day. I'd drink soda non-stop, candy, just everything. It was horrible. My go-to was McDonald's, for sure.

intemperance in eating is one of the most fruitful of all causes of disease and death.

Environmentalism is a luxury. Just like being a vegetarian is a luxury. When you have to worry about eating - you're not going to be worried about where the food's coming from, or who made your shoes. Poverty, whether planned or not planned, is a way of making environmentalism moot.

I just feel like everyone (including myself) on the planet is a little confused; we are all so driven by consumption - shopping, eating, getting high, whatever - anything to not "feel" what is really going on.