Seafood was always my favorite food. I mean, fried lobster? Come on. Once I found out shrimp, scallops and lobster were my allergic triggers, I had to change my diet.

I'm looking forward to getting back on the field, it's what I love to do.

I want to win four or five championship rings. That's how I dream. I dream big.

Adversity makes me hungrier. I thrive on being able to make a way out of no way.

I'm really not vocal and expressive, but I'm starting to get more comfortable to open up.

I want people to come to the game to see what I will do next.

When I'm out, maybe I'm looking at the fried chicken, but I know I need to order the grilled. But I'm still from the country. I love my fried food and my neck bones and all that, too.