My wife and I use a lot of garlic and rosemary with roast lamb. It has to be New Zealand lamb. The domestic variety is too gamy, in my experience.

When I look back on my career - if that's what it is - it looks a bit like a crazy quilt, and I think it's just really because, when one job has finished, I've never really been in a position where I had three or four options.

I love theater work because of the immediate effect your performance has on the audience. And I love the repetition, I love getting on the same stage for more than a month and reciting the same lines, trying to make a small or large step towards an improvement in my acting.

Music is an essential part of my life and I'm completely lost without a good album to listen to or my iPod in my pocket!

Playing villains is very liberating because unlike the leading man, nothing is expected of you. Leading men have to look good, they have to behave in a certain way, they have to fulfill an audience's expectations. But as a bad guy, you have free license to take the audience by surprise. And that's what audiences want - they want unpredictability from their villains. The villain's job is to subvert it.

If anything, as a general rule, the cheaper the movie the more creative the experience, generally speaking. Its not to denigrate expensive movies. I dont want to seem biting the hands that feed me, but with big movies, especially with a lot of effects, the role of the actor is somewhat diminished.

I think, because of my background, which is slightly more exotic than the average British actor, I think, I sort of occupied this little niche quite early on of playing the foreign guy. It started way back at drama school, I played an Eastern European heavy, I played the Russian mobster. And I have done all those different ethnic roles, and I think it's partly because of my look, I think I've got an adaptable sort of nondescript ethnicity, which you can't quite pin down, but it's enough to kind of get a flavor of something.