Iām always secretly the most pleased when a show just really, really looks good and when my camera guys are really happy with the images they got.
Anthony BourdainThe bible of cooking. The all-time argument ender. Early in my cooking career, I wielded my Larousse like a weapon and it never let me down.
Anthony BourdainThere's always this assumption that you're going to get everything right immediately. And any professional understands that that's just not so.
Anthony Bourdain