I'd like to make a show with Keith Richards.
Without Montreal, Canada would be hopeless.
Just because I like sushi, doesn't mean I can make sushi. I've come to well understand how many years just to get sushi rice correct. It's a discipline that takes years and years and years. So, I leave that to the experts.
I need the anesthetic qualities of the local fire water.
I look at Guy Fieri and I just think, 'Jesus, I'm glad that's not me.'
My mom had Julia Child and 'The Fannie Farmer Cookbook' on top of the refrigerator, and she had a small repertoire of French dishes.