I'm good at killing, I'm known as a bullfighter who kills well, and that I can kill well, that I can compete technically with my male peers in my technique in killing, gives me satisfaction.

In fighting a bull you're always aware of a paradox concerning your perceptions of the bull. On the one hand it's your perceptions of the bull that give you the upper hand. You read the bull, you learn to read the bull more and more accurately, and this reading of the bull is how you deploy your intelligence against the bull's intelligence. Your accuracy in reading the bull is a weapon, maybe your most important weapon, against all the bull's weapons. On the other hand, you're human, you have the human tendency to read into the bull things which may not actually be there.

Bullfighting has some of the elements of a sport or contest, and in the United States most people think of it as a sport, an unfair sport. If you're in Spain or Mexico it's absolutely not a sport; it's not thought of as a sport and it's not written about as a sport. It has elements of public spectacle, but then so does, for example, the Super Bowl. It has elements of a deeply entrenched, deeply conservative tradition, a tradition that resists change, as you pointed out.

A bull will try to outwit you. It will stop and hook when the last thing you expect from it is that it will stop and hook.

I was a bullfighter. I'd like to see the tradition continue. I'm sorry that Catalonia is robbing itself of a tradition that belongs in Catalonia.

My own experience has taught me not to underestimate the power of those who protest against cruelty. I'd also say that there may be a tendency to view the animal-rights opposition in somewhat distorted fashion as a new development, as the product of a very recent enlightenment about the rights due to animals.

Cooking certainly has some of the elements of an art form.