In those days, the main requirement to be on the Food Network was being able to get there by subway.
Bobby FlayYou have to have your face in the food. These days people think a tattoo and a bottle of Sriracha equals success.
Bobby FlayI'd love to visit Thailand just for the street food and the energy of a city like Bangkok.
Bobby FlayI think a lot of times people design restaurants with flash in mind. I think you should design restaurants with function in mind. Make sure it's functional and works with what you're trying to accomplish. Design can come later.
Bobby Flay