So my doctor told me to watch what I'm eating - to read food labels. I'm in the store reading the Fig Newtons label: I've always liked Fig Newtons. I'm reading the label to make sure everything's fine: fat content. I looked at the serving size; two cookies. Who eats two cookies? I eat Fig Newtons by the sleeve: two sleeves is a serving size. I open them both and eat them like a tree chipper; Fig Newton shavings coming off the side.

The government will pay certain farmers to not grow corn. Wow. Where's my check? That'd be great. "Hey, what do you do for a living?" "Well, I don't grow corn. Get up at the crack of noon, make sure there's no corn growing. I'm gonna get up early tomorrow. And not plow. You know, we used to not grow tomatoes-but there's more money in not growing corn."

They always say that Albert Einstein was a genius. Then how come when anyone ever calls you that, it's an insult? 'You don't know where you parked the car? Good job, Einstein.' I don't think we're honoring that man properly by using his name in vain in parking lots.

I hate getting off the elevator on the wrong floor? Anyone ever do that... and then you have to turn around and face those people. I feel like I owe everyone in there an explanation.

I eat Fig Newtons by the sleeve.

I try my jokes onstage. The only way to really find out if something is going to work is to try it on stage, and I try to be careful and bookend something new with a strong bit before and a strong bit afterwards. But it's fun to run on virgin snow. I like that feeling onstage of creating new footprints and not knowing what's going to happen.

I just tend to think about everyday things for my onstage act. Actually you know what I like to talk about just the absolute most - the more mundane the subject matter, the more interesting it is to me.