I like food because you can change it. I mean, there is no such thing as a perfect lamb chop; you can make all types of lamb chops. And that's true of everything. And people eat it and it changes and disappears.

Ox-Bow was a very free place, very open. You could do whatever you wanted to do.

I am preoccupied with the possibility of creating art which functions in a public situation without compromising its private character of being antiheroic, antimonumental, antiabstract, and antigeneral. The paradox is intensified by the use on a grand scale of small-scale subjects known from intimate situations--an approach which tends in turn to reduce the scale of the real landscape to imaginary dimensions.

The thing about the ray gun is, you pick up anything you see on the street that's the shape of a gun.

The end of the '60s was a terrible time. I was in Los Angeles then, and I remember the night someone ran into the studio and told us about the Manson murders. Then suddenly something happened, the '60s disappeared. The '70s were completely different.

I am an immigrant in a sense. What happened was that my father was stationed in New York when my mother became pregnant, and she said, "I've got to go to Sweden so this child can be born there, because you don't have any idea where you're going to be transferred next."

If I didn't think what I was doing had something to do with enlarging the boundaries of art, I wouldn't go on doing it.