I do go back to Ireland, and I'll probably be doing a film in Ireland in January, and I guess that kind of keeps me classified as 'the Irish actor,' but the last four or five projects that I've been in are either American or English, so I don't feel terribly trapped in that. But sometimes, yeah, you would like to not be called 'the Irish actor.' You'd prefer to just be called 'the actor.'

As an actor, I like to get a bit of momentum going with a character and kind of work a bit quicker. I mean, not crazy-fast, but, you know, five or six pages a day is a nice pace.

I do like working on independent films where it is a smaller budget and less pressure. The pace is also quicker than that of a big budget film. You are shooting at a fairly fast pace. Sitting around for three or four days can be quite draining. So I guess in terms of film or television, I would say filming an independent feature.

I usually read a script from an audience perspective first, and then look more closely at the character only.

Even in drama, I like to try to find the humor because I think it's very human. Even in the depths of dreadful situations, there's usually something rather comic, or something you can laugh about afterwards, at least.

I do probably 80 or 90 per cent of the cooking at home.

I do go back to Ireland, and I'll probably be doing a film in Ireland in January, and I guess that kind of keeps me classified as 'the Irish actor,' but the last four or five projects that I've been in are either American or English, so I don't feel terribly trapped in that. But sometimes, yeah, you would like to not be called 'the Irish actor.' You'd prefer to just be called 'the actor.'