I especially love French, Italian and Japanese cuisines.

As a model, it's a gypsy kind of life: living in hotels, working all the time and ordering room service instead of cooking for yourself. There's absolutely no nest-building.

My mother's a secretary; my father's an electrician in a mining company.

But I was very much into sports when I was a child.

We are very isolated, far from boyfriends and friends, so we have to be strong, smart and very professional.

I put my money in the bank: I have to think of life after modeling, when I'm not famous any more.

I play a role in front of the cameras, just like in the movies.