Approaches to growing food that align with nature changed human relationships.

We got hooked on grain-fed meat just as we got hooked on gas guzzling automobiles. Big cars made sense only when oil was cheap; grain-fed meat makes sense only because the true costs of producing it are not counted.

[O]ur greatest contributions to the cause of freedom and development overseas is not what we do over there, but what we do right here at home.

What we need to get right is not focusing on the fear associated with quantity - not enough, scarcity, and lack - and moving instead to a worldview that explores quality and connectedness.

Recently, [Diana Wilson] went on a hunger strike to protest Dow Chemical's refusal to accept responsibility for a 1984 chemical disaster in Bhopal, India, caused by a company they now own, Union Carbide. In the past, Diane's hunger strikes had been lonely affairs, but this time friends and co-conspirators from around the country took turns joining her on her flatbed truck under the hot Texas sun, greeting Dow workers as they entered the plant.

Fear doesn't have to stop us.

I read a book in the late 1990s called The Anatomy of Human Destructiveness, by Erich Fromm, and it had a profound impact on me. Fromm takes Descartes' statement, "I think, therefore I am" and changes it to "I effect, therefore I am."