Everything has to be done for a reason, and everything has to be done to make sense in terms of running a proper business today, and it's not just about the food.
Stopping the junk food and Eating well is partially about cooking well and having the skills to do that.
I cook for a living; I'm not a scheduler.
I hate it when people just downright copy. I hate it.
Being a chef is the best job in the world.
I am a chef who happens to appear on the telly, that's it.