Both my parents are English and came out to Australia in 1967. I was born the following year. My parents, and immigrants like them, were known as '£10 poms.' Back then, the Australian government was trying to get educated British people and Canadians - to be honest, educated white people - to come and live in Australia.

The definition of being good is being able to make it look easy.

I was probably more scared of my high school exams than I was of the Oscars. At the time you think it's everything and if you don't do well, your life's over. Opportunities are gone. So the more you do it, the less the fear is present.

I got hooked on espresso when I visited Italy at 18, but these days I prefer a 'flat white.' It's like a small latte with less milk - they're popular in Australia.

I can live with failure if it is born of conviction.

I do heavy weights in the morning for about an hour, and then I do 45 minutes of higher-volume lifting in the afternoon. My least favorite is the legs... I do quite a few chin-ups and rows. I do mostly old-school lifting with a lot of squats.

'One Night Only,' the words I'll be hearing from my agents when I tell them I'm coming back to Broadway.