Most writers enjoy two periods of happiness when a glorious idea comes to mind and, secondly, when a last page has been written and you haven't had time to know how much better it ought to be.
J. B. PriestleyWe should like to have some towering geniuses, to reveal us to ourselves in colour and fire, but of course they would have to fit into the pattern of our society and be able to take orders from sound administrative types.
J. B. PriestleyBut some of us are beginning to pull well away, in our irritation, from...the exquisite tasters, the vintage snobs, the three-star Michelin gourmets. There is, we feel, a decent area somewhere between boiled carrots and Beluga caviare, sour plonk and Chateau Lafitte, where we can take care of our gullets and bellies without worshipping them.
J. B. Priestley