The secret of food lies in memory - of thinking and then knowing what the taste of cinnamon or steak is.
Jerry SaltzIf the Frieze Art Fair catches on, I imagine at least two great things happening. First, we will once again have a huge art fair in town that isn't too annoying to go to. More importantly, Frieze may finally show New Yorkers that we can cross our own waters for visual culture. That would change everything.
Jerry SaltzIn the late nineties, Katy Grannan began making haunting photographs of people who had extraordinary inner yens to be seen by strangers.
Jerry SaltzIt is not possible to overstate the influence of Paul Cezanne on twentieth-century art. He's the modern Giotto, someone who shattered one kind of picture-making and invented a new one that the world followed.
Jerry SaltzAs I made my way through 'On Line,' the austere, stridently dogmatic, sometimes revelatory exhibition 'about line' at MoMA, I found myself thinking, 'Someone please wake me when the seventies are over!' In the empire of curators, the sun never sets on the seventies. It is the undead decade.
Jerry Saltz