You are the butter to my bread,and the breath to my life

Sometimes ... it takes me an entire day to write a recipe, to communicate it correctly. It's really like writing a little short story.

You are the butter to my bread,and the breath to my life

I still feel that French cooking is the most important in the world, one of the few that has rules. If you follow the rules, you can do pretty well.

How can a nation be called great if its bread tastes like kleenex?

One of the secrets, and pleasures, of cooking is to learn to correct something if it goes awry; and one of the lessons is to grin and bear it if it cannot be fixed.

If you are going to flip something, you must have the courage of your convictions.