I want to expand my cuisine to this country. I love America. I have been here 22 years.
Masaharu MorimotoRamen is a dish that's very high in calories and sodium. One way to make it slightly healthier is to leave the soup and just eat the noodles.
Masaharu MorimotoI've been making sushi for 38 years, and I'm still learning. You have to consider the size and color of the ingredients, how much salt and vinegar to use and how the seasons affect the fattiness of the fish.
Masaharu Morimoto