My sense of humor doesn't translate well into print, some of the things I say can be offensive or found offensive even though I don't mean them that way. So I have been told to try and censor myself here and there. I'm trying, but I'm not really succeeding at it.

I'm not on Twitter. I feel like it has a purpose because there are fans around the world that want to have some sort of interaction with you. But I feel like it is important to still keep some space and some distance, which is why I don't have a Twitter.

I just grate on my own nerves. I don't like to watch me.

I'll do things that maybe other people would be afraid to do or afraid to say. But in my personal life, I'm actually very responsible with my personal relationships.

I'm one of those people who fiercely guards their privacy, so I hate doing interviews.

It is very difficult to be under the microscope every moment of every day. Everything that leaves your mouth becomes this sensationalized news story, no matter what your intentions were when you first said it, so it becomes overwhelming.

There are a couple of different types of food I eat a lot. I was raised in the South, in Tennessee, so I’m going to go with comfort food, soul food. I would probably start with collard greens and candied baby carrots and then have some biscuits and white gravy - and for dessert, probably blackberry cobbler.