With sushi, it is all about balance. Sometimes they cut the fish too thick, sometimes too thin. Often the rice is overcooked or undercooked. Not enough rice vinegar or too much.

I like Mercedes because my wife has been in two big accidents and emerged without a scratch, thanks to the safety of these cars.

The fine art of preparing sushi is something that you watch and learn.

Any kind of vision needs people.

I'm not perfect. I am not Iron Man.

Businesses that run well are almost like marriages. Everything has to be up for discussion, or there will be real problems.

A different spice is the most interesting thing to me.