During the past three years spectacular progress has been made in increasing wheat, rice, and maize production in several of the most populous developing countries of southern Asia, where widespread famine appeared inevitable only five years ago

I am but one member of a vast team made up of many organizations, officials, thousands of scientists, and millions of farmers - mostly small and humble - who for many years have been fighting a quiet, oftentimes losing war on the food production front.

You can't build a peaceful world on empty stomachs and human misery.

Everything else can wait, agriculture can’t.

Some of the environmental lobbyists of the western nations are the salt of the earth, but many of them are elitists. They have never experienced the physical sensation of hunger. They do their lobbying from comfortable office suites in Washington or Brussels. If they lived just one month amid the misery of the developing world, as I have for fifty years, they would be crying out for tractors, and fertilizer, and irrigation canals, and be outraged that fashionable elitists back home were trying to deny them these things.

To this day, I enjoy nature, the luxury of undisturbed wilderness, forests, mountains, lakes, rivers and deserts and their wildlife. But I also know that the greatest danger to their perpetuity is the pressure of human population.

Civilization as it is known today could not have evolved, nor can it survive, without an adequate food supply.