I think a great classic watch is the first staple every woman should invest in.

There are two schools of fried chicken. One is brining in salted water and the other is soaking in either buttermilk or milk. I just combine the two.

The cookbooks and the writing in general have been a real bonus, but it's not something I've ever pursued... I've been lucky, I guess.

I was lucky to have a successful career as a model, but that was just a way to pay off my college loans.

I always think, after the second glass of wine, you should be putting something in your stomach.

Each city has its own culinary landscape.

I'm a sucker for fried chicken - I really love it.