I always loved my bangles, I can't remember a time when I didn't have a bangle on.

Even the fried chicken is great cold.

Whenever I'm in sync with the trends, it's always an accident. I still love wearing clothes I've had for ten years. I think understated luxury is the chicest thing.

There are two schools of fried chicken. One is brining in salted water and the other is soaking in either buttermilk or milk. I just combine the two.

Where is it written that a smart woman can't also be stacked?

DON'T wear loud clanging bangles at work, it's disruptive and noisy and your coworkers won't appreciate it! Bangles should have a gentle wind-chimey tinkle, not the crash bang of a million pots and pans.

I really like to sometimes go into food detox and eat very simply.