From dead plant matter to nematodes to bacteria, never underestimate the cleverness of mushrooms to find new food!

If you do not know where the mushroom products you are consuming are grown, think twice before eating them.

Although the trends are promising and reishi mushrooms exhibit a number of interesting medicinal properties, modern scientific techniques have yet to affirm its traditional 'panacea polypore' status.

Agarikon contains antiviral molecules new to science. Researchers for pharmaceutical companies may have missed its potent antiviral properties. Our analyses show that the mycelial cultures of this mushroom are most active but that the fruitbodies, the natural form of the mushroom, are not.

Maitake mushrooms are known in Japan as “the dancing mushroom.” According to a Japanese legend, a group of Buddhist nuns and woodcutters met on a mountain trail, where they discovered a fruiting of maitake mushrooms emerging from the forest floor. Rejoicing at their discovery of this delicious mushroom, they danced to celebrate.

Fungi are the interface organisms between life and death.

If we just stay at the crest of the mycelial wave, it will take us into heretofore unknown territories that will be just magnificent in their implications.