Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!
Rachael RayI'm an all-things-in-moderation kind of person. I do eat a warm donut occasionally. I especially enjoy a cider donut when I'm apple picking. I don't think there's anything wrong with that.
Rachael RayIt only looks like I get to eat a lot of food on TV. I really just get the one bite and the crew and guests eat everything else.
Rachael Ray