My husband cooks fancier food for himself than I've ever cooked on-air. I call him from the road, and he's making champagne-vanilla salmon or black-cherry pork chop. Half of me is feeling unworthy. Not only am I not a chef, I'm not a better cook than my own husband!
Rachael RayI do 280 episodes of TV a year, write 15 recipes for the magazine, and publish an annual book. With all of that, we try to get one weekend a month with Isaboo at our home in the Adirondacks to relax and recharge.
Rachael RayWhatever it is you want to do, take a job in that field. You will learn by experience and, slow and steady, you'll get it done!
Rachael RayI work too much to be an appropriate parent. I feel like a bad mom to my dog [Isaboo, a pit bull] some days because Iām just not here enough. I just feel like I would do a bad job if I took the time to literally give birth to a kid right now and try and juggle everything Iām doing.
Rachael RayMy mom worked in restaurants for 60 years, and what I learned from her is a lot. But if I had to boil it down, take your work very seriously, but don't take yourself too seriously. Work harder than everyone else and never complain about it. Don't go to bed if you're not proud of the product of your day; stay awake until you are.
Rachael Ray