The one thing I always talk about in terms of restaurants is consistency. I think that's what we love about the vodka, is that it's consistent. It's consistent in its pureness and that's how I tie it to restaurants. When I think of a good restaurant, it's where the food has been consistent; there's always a consistency.

New York is more exciting, I guess, than even Paris or London. New York's the center of something; I don't know what, really - the center of a lot of things. With all its problems and chaos and craziness, it's still a great place to live. I can't see myself living anywhere else.

I always tell actors when they go in for an audition: Don't be afraid to do what your instincts tell you. You may not get the part, but people will take notice.

I don't remember what made me want to be an actor. In fact, I'm always curious.

When you are working hard, you don't have time for anything other than what you are doing in the scene and what the director wants.

Whenever there is any doubt, there is no doubt.

I will not hesitate. Not for a second.