I receive huge support from Irish and British sports fans alike and it is greatly appreciated. Likewise I feel I have a great affinity with the American sports fans. I play most of my golf in the U.S. nowadays and I am incredibly proud to have won the U.S. Open and U.S. PGA Championship in the last two years.

If I'm playing in the morning, I'll get some carbs early: porridge with chopped banana. If I'm playing in the afternoon, I'll start with less carbs and have some eggs and fruit for breakfast, then a light lunch about 90 minutes before I play, so I don't feel sluggish or full.

I'm happy with the success I've had, and I feel like there's been a lot that I've learned this year, and that's a great thing going into the future.

I realise that every time my face is on TV or I'm playing in a tournament, that I am a role model for a lot of people and a lot of kids do look up to me. I try to do my best in that regard and put myself across as honestly and as modestly as possible, as well.

I expect big things from myself but as long as I can keep the commitment and dedication and put the hard work in, I don't see why there's any reason not to handle it OK.

I used to not really like going to the gym when I was playing tournaments because I'd be sore and stiff. But the more you keep doing it, the less soreness you have. And you actually start to enjoy it.

The Open is the one that we all want and strive for and to be able to hold this Claret Jug is an incredible feeling. To be three legs towards the career grand slam at the age of 25 is a pretty good achievement. It's not going to sink in for a while.