The Japanese have become so smitten with the Western condiment - its texture as silky as a kimono, its tang as understated as the tang of Zen - that today they have a word for mayonnaise junkie: mayora.
Tom RobbinsThe Japanese have become so smitten with the Western condiment - its texture as silky as a kimono, its tang as understated as the tang of Zen - that today they have a word for mayonnaise junkie: mayora.
Tom Robbins