When the self is ones exclusive subject and limit, reference and measure, one has no choice but to make a world of words.

When you are new at sheep-raising and your ewe has a lamb, your impulse is to stay there and help it nurse and see to it and all. After a while you know that the best thing you can do is walk out of the barn.

Good farmers, who take seriously their duties as stewards of Creation and of their land's inheritors, contribute to the welfare of society in more ways than society usually acknowledges, or even knows. These farmers produce valuable goods, of course; but they also conserve soil, they conserve water, they conserve wildlife, they conserve open space, they conserve scenery.

The people who benefit from this state of affairs have been at pains to convince us that the agricultural practices and policies that have almost annihilated the farming population have greatly benefited the population of food consumers. But more and more consumers are now becoming aware that our supposed abundance of cheap and healthful food is to a considerable extent illusory.

If we do not live where we work and when we work we are wasting our lives and our work too.

Invest in the millennium. Plant sequoias. Say that your main crop is the forest that you did not plant, that you will not live to harvest. Say that the leaves are harvested when they have rotted into the mold. Call that profit. Prophesy such returns. Put your faith in the two inches of humus that will build under the trees every thousand years.

The sense of it may come with watching a flock of cedar waxwings eating wild grapes in the top of the woods on a November afternoon. Everything they do is leisurely. They pick the grapes with a curious deliberation, comb their feathers, converse in high windy whistles. Now and then one will fly out and back in a sort of dancing flight full of whimsical flutters and turns. They are like farmers loafing in their own fields on Sunday. Though they have no Sundays, their days are full of sabbaths.