This Bouillabaisse a noble dish is - A sort of soup or broth, or brew, Or hotchpotch of all sorts of fishes, That Greenwich never could outdo; Green herbs, red peppers, mussels, saffron, Soles, onions, garlic, roach, and dace; All these you eat at Terre's tavern, In that one dish of Bouillabaisse.
William Makepeace ThackerayBe it remembered that man subsists upon the air more than upon his meat and drink; but no one can exist for an hour without a copious supply of air. The atmosphere which some breathe is contaminated and adulterated, and with its vital principles so diminished that it cannot fully decarbonize the blood, nor fully excite the nervous system.
William Makepeace Thackeray