Lumps are caused by one thing and one thing alone - the improper addition of a starch.

Do not allow watching food to replace making food.

Last year, I made a refrigerator in my basement. And I needed to because I needed to figure how - you know there is no such thing as 'cold.' There is only less heat.

So I quit my job and went to the New England Culinary Institute for the full two years and worked in the restaurant industry after that until finally I thought I had a grasp on what I needed to do what I do.

Now my wife may think she's locked me out of the kitchen but MacGyver's not my patron saint for nothing.

I'm loyal and very good about giving people opportunities.

Everything in food is science. The only subjective part is when you eat it.