Humans are a great survivor species but our survival will be pretty grim if all of the plants and animals we depend on die out. That's why any human survival strategy has to include a plan to maintain our environment roughly in the state that it's in now.

The early Triassic was a period when the planet was recovering from the worst mass extinction it had ever known - that was the end Permian extinction, where climate change caused in part by mega-volcanic eruptions wiped out ninety-five percent of life on Earth. It took about ten or twenty million years for the planet's ecosystems to stabilize. During that time you saw a lot of weird, out-of-balance ecosystems where, for example, crocodile-like predators ripped the crap out of each other along the coasts.

Everything I had read in the fields of fiction and science led me to a single, dark conclusion. Humans are screwed, and so is our planet.

The fact is that humans have been shaping the genetics of what they eat for thousands of years. Genetic engineering simply speeds up the process that used to take generations. Preventing people from getting things like golden rice or disease-resistant cassava destroys human life, and does not spare the environment in any way.

Some time ago we discovered the carbon cycle - a long-term set of chemical reactions that govern climates based on how much carbon is free in the atmosphere. At that point, it became clear that humans were affecting our environments far more profoundly than we realized. By releasing so much carbon and greenhouse gas into the environment, we're making long-term changes to every aspect of the natural world.

There are plenty of publicly-funded organizations and nonprofits that are trying to develop GMO crops that could help feed people in developing nations by producing disease-resistant or drought-resistant strains of staple crops like cassava or bananas.

Eventually, humans invented agriculture, which could be understood as a way of turning the natural world into a tool for our use. There's evidence that we have been domesticating crops and animals for at least 15,000 years, adapting ecosystems to our preferred way of life.