You have to be critical of what you do every day, to analyze it and be willing to push it further.

The art of cooking is among the most intimate things that we can do for another.

My parents couldnt be looser. It was the ultimate laissez faire upbringing.

Chefs, as a whole, say yes to any project, fundraiser, or tasting because they have such a generous spirit.

I wasnt using college as a stepping stone to law school or some other career. I just wanted a liberal-arts education.

I couldnt really relate to the fraternity or party scene, to the people out in the mall every day protesting one thing or another. I felt like there was no one I could relate to.

You have to be critical of what you do every day, to analyze it and be willing to push it further.