Cultural identity is of course connected to this issue. When I was younger, it was inspiring to write about the people that raised me, especially their near-insane struggle to live between America and Middle East. But like many writers, I want to paint on as broad a canvas as possible.
Diana Abu-JaberHere is something you have to understand about stories: They point you in the right direction but they can't take you all the way there. Stories are crescent moons; they glimmer in the night sky, but they are most exquisite in their incomplete state. Because people crave the beauty of not-knowing, the excitement of suggestion, and the sweet tragedy of mystery.
Diana Abu-JaberI honestly never intended food to occupy so much of my creative work. Food-writing often seems about to plummet straight into sentimentality. I think food can be dangerous to write about because if you don't manage to mediate it somehow, it can be the worst sort of greeting card.
Diana Abu-JaberI'm constantly at war with myself to quit goofing around, and the internet hasn't helped that any. I've learned that I have to be sort of exploitive about seizing moments to write. Luckily, I still write most of my first drafts by hand, so I often work in bed when I can't sleep.
Diana Abu-Jaber