The most interesting thing I've ever heard about myrself that isn't true is that I'm not a nice guy.

Many of my staff have been with me for over 20 years. I have a great team, and I make sure they feel respected and appreciated.

I came here because the city has a tradition and is a very respected food city.

Cooking is so popular today because it's the perfect mix of food and fun.

I've been very fortunate, because I've cooked for a lot of actors and actresses and musicians. I've cooked for presidents and I've been to the White House.

Life just doesn't hand you things. You have to get out there and make things happen. that's the exciting part.

I launched The Emeril Lagasse Foundation to provide culinary training, and developmental and educational programs to children in the cities where my restaurants operate. I think everyone has a responsibility to give back to the community if they can, and to help future generations learn new skills.