History is the key to everything: politics, religion, even fashion.
I rarely do masks because, if I have any extra time, I'd rather spend it with my friends than on myself.
I'm lucky, I don't like sweets, not even chocolate.
I especially love French, Italian and Japanese cuisines.
But I love fish, cheese and meat, and I eat everything, but only in small quantities if it's rich.
My mother's a secretary; my father's an electrician in a mining company.