I spend more time in the kitchen than I have in the dining room, for obvious reasons, however, I just want to sit and indulge.
I like finding talent. That's what really turns me on, I suppose.
Can you imagine the headlines if I gave someone food poisoning? They'd hang me off Tower Bridge by my ballbag!
Cooking a dish is fine; cooking it under pressure is a completely different ballgame.
I am what I am. A fighter.
Rude staff, bad lighting, and dirty bathrooms are all signs of a bad restaurant and a good reason to leave a restaurant!