When I teach a class I often give the assignment: Photograph someone you love. I ask people to do this so they have a subject about whom they have feelings, a subject that is more than a model, or an object, or a shape, or an idea. In this way, they can judge the result not only by its technical success, but also by how well it describes their feelings.

Perishability in a photograph is important in a picture. If a photograph looks perishable we say, "Gee, I'm glad I have that moment."

If you want something to look interesting, don’t light all of it.

I was photographing the photographer Brassaï. He had very prominent eyes, like a frog's. As I focused my lens, he brought his hand up and pretended to focus his eye. It was a joke, but it added mystery to the picture. There's a sense of action in a very small world. Or with Allen Ginsberg there were people smoking cigarettes and in the smoke there's a sense of motion. It makes much out of very little.

Working alone on stories, I began to feel the anonymity of motels on interstate highways reached by jet planes and rental cars. It was hard to have a good time, and the only way I could make the loneliness excusable was by taking pictures I thought were very good, even valuable.

In my head I think, There is a beautiful picture here and by God, short of murder, I'm going to get it. So shut up and hold still! But what I say is: You look wonderful. It'll just take a minute. It's marvelous. We're doing something very special.

When I teach a class I often give the assignment: Photograph someone you love. I ask people to do this so they have a subject about whom they have feelings, a subject that is more than a model, or an object, or a shape, or an idea. In this way, they can judge the result not only by its technical success, but also by how well it describes their feelings.