It is always wise to make too much potato salad. Even if you are cooking for two, make enough for five. Potato salad improves with age - that is, if you are lucky enough to have any left over.
Laurie ColwinThere is really a je ne sais quoi about turkey cooking - the air of festivity, the family squabbles, the constant basting - that does not apply to the turkey breast, which is, really, a convenience of food... A turkey without seasonal angst is like a baseball game without a national anthem, a winter without snow, a birthday party without candles.
Laurie ColwinAnd, for an unsurpassed double whammy, there is talking about eating while you are eating with friends.
Laurie ColwinIt is a fact of life that people give dinner parties, and when they invite you, you have to turn around and invite them back. Often they retaliate by inviting you again, and you must then extend another invitation. Back and forth you go, like Ping-Pong balls, and what you end up with is called social life.
Laurie Colwin