...think of agriculture as something the grasses did to people to conquer the trees.

Time is the missing ingredient in our recipes-and in our lives.

My hope is that if people have the knowledge, and if they actually see where their food comes from and have access to the information, they will make better ethical choices.

The things journalists should pay attention to are the issues the political leadership agrees on, rather than to their supposed antagonisms.

Food consists not just in piles of chemicals; it also comprises a set of social and ecological relationships, reaching back to the land and outward to other people.

A French poet famously referred to the aroma of certain cheeses as the ‘pieds de Dieu’—the feet of god. Just to be clear: foot odor of a particularly exalted quality, but still—foot odor.

When chickens get to live like chickens, they'll taste like chickens, too.