If you're preparing a dinner for friends or a holiday dinner, make sure to only prepare recipes you are comfortable with and have cooked before. Cooking for others is not the time to try out a recipe for the first time. You end up spending all your time in the kitchen instead of enjoying your company.
Rachael RayNever be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!
Rachael RayI never do the dishes, because my husband has an affinity for it. And I'm also not allowed to touch the coffeemaker.
Rachael RayWhatever it is you want to do, take a job in that field. You will learn by experience and, slow and steady, you'll get it done!
Rachael Ray