Heading to Paris when I was 17 and modelling exposed me to high fashion, which influenced me to dress on-trend - not extravagantly, but always in fashion.
Suzy AmisPeople have their cultural reasons for eating meat, their traditional reasons, their likes and dislikes.
Suzy AmisI have a soft spot for cashmere - even though that is not a particularly sustainable fabric, I do invest in quality, so it is sustainable in the sense that it is not just throwaway fashion and I keep it for a long, long time.
Suzy Amis