The poorest of families, the poorest of children, are subsidizing the growth of the largest agribusinesses in the world. I think it’s time we recognized that in free trade the poor farmer, the small farmer, is ending up having to pay royalties to the Monsantos of the world.

Squeezing the lives of people is now being proposed as the saviour of the planet. Through the green economy an attempt is being made to technologise, financialise, privatise and commodify all of the earth’s resources and living processes.

Food is the place where you begin.

Seen from a monocultural perspective, manipulating objects is very, very clever. But seen from a multidimensional perspective, from a perspective of diversity, this is extremely crude because what we have lost out on is a cow that serves as a source of sustainable energy.

The reductionist measure of yield is to agriculture systems, what GDP is to economic systems. It is time to move from measuring yield of commodities, to health and well-being of ecosystems and communities. Industrial agriculture has its roots in war. Ecological agriculture allows us to make peace with the earth, soil and the society.

Although two thirds of our planet is water, we face an acute water shortage. The water crisis is the most pervasive , most severe, and most invisible dimension of the ecological devastation of the earth.

We've moved from wisdom to knowledge, and now we're moving from knowledge to information, and that information is so partial – that we're creating incomplete human beings.