However destructive may be the policies of the government and the methods and products of the corporations, the root of the problem is always found to be found in private life. We must learn to see that every problem that concerns us as conservationists always leads straight to the question of how we live. The world is being destroyed, no doubt about it, by the greed of the rich and powerful. It is also being destroyed by popular demand.

If the crop of any one year was all, a man would have to cut his throat every time it hailed.

Having hope is hard; harder when you get older.

Individualism is going around these days in uniform, handing out the party line on individualism.

The passive American consumer, sitting down to a meal of pre-prepared food, confronts inert, anonymous substances that have been processed, dyed, breaded, sauced, gravied, ground, pulped, strained, blended, prettified, and sanitized beyond resemblance to any part of any creature that ever lived. The products of nature and agriculture have been made, to all appearances, the products of industry. Both eater and eaten are thus in exile from biological reality.

If conservationists will attempt to resume responsibility for their need to eat, they will be led back fairly directly to all their previous concerns for the welfare of nature.

I believe that the world was created and approved by love, that it subsists, coheres, and endures by love, and that, insofar as it is redeemable, it can be redeemed only by love.