Buttery Garlic Bread: The Perfect Side Dish for Any Meal

Complete your meal with Buttery Garlic Bread: The Perfect Side Dish for Any Meal.

This classic side dish features crispy, golden bread brushed with a rich, garlicky butter spread, offering the perfect balance of flavor and texture. Whether you’re serving it with pasta, soup, or salad, this garlic bread is sure to elevate any meal.

How to Make Buttery Garlic Bread 👇👇👇

Ingredients

• 1 loaf of French or Italian bread (or your preferred bread)
• 1/2 cup unsalted butter, softened
• 4 cloves garlic, minced
• 2 tablespoons fresh parsley, chopped (plus extra for garnish)
• 1/2 teaspoon salt
• Optional: 1/4 cup grated Parmesan cheese

Instructions

1. Prepare the Bread:

Preheat your oven to 375°F (190°C).

• Slice the loaf of bread in half lengthwise, creating two long halves. If desired, you can slice the bread into smaller pieces for easier serving.

2. Make the Garlic Butter:

In a small bowl, mix together the softened butter, minced garlic, chopped parsley, and salt until well combined.

• If using, stir in the grated Parmesan cheese for an extra layer of flavor.

3. Spread the Garlic Butter:

Spread the garlic butter mixture evenly over the cut sides of the bread.

4. Bake the Garlic Bread:

Place the bread halves on a baking sheet, buttered side up.

• Bake in the preheated oven for 10-12 minutes, or until the bread is golden brown and crispy around the edges.

5. Serve and Enjoy:

Remove the bread from the oven and let it cool slightly. Garnish with extra fresh parsley if desired.

• Serve warm as a side dish with your favorite meal.

Grocery List for Easy Shopping

• French or Italian bread
• Unsalted butter
• Garlic
• Fresh parsley
• Salt
• Optional: grated Parmesan cheese

This buttery garlic bread is the perfect way to complement any meal, adding a crispy, garlicky goodness that everyone will love. Enjoy! 🌟🍽️

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