At my home in the southwest of France, I grow oak, hazel, and lemon trees in my backyard.
Alain DucasseDesserts are like mistresses. They are bad for you. So if you are having one, you might as well have two.
Alain DucasseClassical cooking and molecular gastronomy should remain separate...you can mix two styles and get fusion; any more and you just get confusion.
Alain DucasseCuisine has become too complicated - this is about subject, verb, adjective: duck, turnips, sauce.
Alain Ducasse