My tastes in what I eat at home would be very familiar to most people who cook for families. I just organize those things a little bit differently.

Always entertain the possibility that something, no matter how squiggly and scary looking, might just be good.

I’m always secretly the most pleased when a show just really, really looks good and when my camera guys are really happy with the images they got.

You have to love a town where you can both smoke and gamble in a pharmacy.

For me, the cooking life has been a long love affair, with moments both sublime and ridiculous.

If somebody crafts an interesting tweet that’ll lead me to their blog, I’m going to their blog.

If you go to working class, and working poor areas of America, the food sources that are relegated to them are generally limited to unhealthy ones.