Do we really want to travel in hermetically sealed popemobiles through the rural provinces of France, Mexico and the Far East, eating only in Hard Rock Cafes and McDonalds? Or do we want to eat without fear, tearing into the local stew, the humble taqueria's mystery meat, the sincerely offered gift of a lightly grilled fish head? I know what I want. I want it all. I want to try everything once.
Anthony BourdainA good, stinky French cheese or a good Stilton. These are things I really, really love. Dessert I can obviously live without.
Anthony BourdainI'm really happy to see Filipino cuisine starting to really take hold outside of the Pinoy community.
Anthony BourdainI hated the Naked Chef. Fine, yes, he did good things for school food or whatever, but, you know, I don't want my chefs to be cute and adorable.
Anthony Bourdain