I still love making hamburgers on the grill. I guess whenever I eat them childhood memories come up for me.
Bobby FlayCooking is a subject you can never know enough about. There is always something new to discover.
Bobby FlayI think a lot of times people design restaurants with flash in mind. I think you should design restaurants with function in mind. Make sure it's functional and works with what you're trying to accomplish. Design can come later.
Bobby FlayWhen I go to a restaurant, I eat three-quarters of the food in front of me. That cuts my calorie intake by 25 percent.
Bobby Flay